If you enjoy coffee, here is a quick and easy recipe for you. The drink’s rich flavor will not leave you indifferent, and everyone can easily replicate the process at home.
It’s very difficult to make a coolatta or cappuccino on your own, without special equipment, don’t you agree? I’ll show you how to make creamy coffee quickly and easily.
In this case, the most popular instant coffee is used, along with custard to try to replicate this recipe. But it will not work because the technology is slightly different.
To taste, add sugar and, if desired, spices such as cinnamon.
Purpose: For breakfast / For an afternoon snack / Whipping up
Main ingredient: Dairy products / Milk / Cream
Dish: Drinks / Coffee
Coffee – 1 Teaspoon (instant)
Cream – 3-4 Teaspoons (fatty or whipped)
Sugar – To taste
How to make “Creamy coffee”
- Take 1 Teaspoon Instant coffee (Or you can use your own grinded powder if you don’t have instant coffee)
- Pour coffee and sugar into a cup to taste (you can make coffee and unsweetened).
- Add a couple of tablespoons of cream and start stirring. Put milk in parallel on the stove and bring to a boil.
- When the mixture is smooth, add a little more cream while continuing to stir.
- At the end, pour in the hot milk, stir – and you can serve it to the table. A wonderful creamy coffee is ready.